Super healthy and tasty Vegan Miso Ramen. The sauce is actually made from a blend of butternut, spices, miso, ginger, garlic and a…
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Today’s Thai Chicken Salad got the big thumbs up, you’re through to the next round. Mr B thinks he’s John Therode off Masterchef!…
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This Cosy Low Carb Chicken Stew is just the ticket in this cold weather. Ready in under 30 minutes, it’s satisfying and packed…
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It’s been a mission of mine to cook the perfect whole roasted cauliflower. Tender on the inside and crisp on the outside, this…
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I’ve had a good lentil soup on my must make for a while and boy it’s a goodie. Packed with flavour and texture, this vegan Lentil and Sweet Potato Soup …
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I’ve made many curries in my time but I have to say guys, this is one of my best! This Vegan Popped Lentil and Pumpkin Curry uses…
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I’ve been meaning to create a good Neatball for a while now and these Vegan Sweet Potato and Popped Lentil Neatballs are my…
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When time is precious but you’re wanting maximum taste, this quick and easy Vegan Pesto Pasta is a must make. What’s great about…
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The ultimate salad for Summer. This Dukkah Roasted Carrot Salad with Popped Lentils is my new go to favourite side dish recipe. The…
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Crispy… OMG, yes you heard me right… Crispy Baked Cauliflower Schnitzels with Celeriac and Fennel Slaw! I literally made this healthy, vegan, keto…
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Is anyone else finding that their fridge looks like a well organised jigsaw puzzle at the moment? What with coronavirus and all the…
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My all time favourite way to enjoy butternut squash at the moment. This Hasselback Squash with a Parsley Caper Gremolata is absolutely bursting…
