Is anyone else finding that their fridge looks like a well organised jigsaw puzzle at the moment? What with coronavirus and all the crazy stockpiling, it’s quite a challenge to make sure nothing goes off.
These Clean Out Your Fridge Green Vegan Fritters are the perfect recipe to use up any on the turn green vegetables. I used a medley of shredded courgette, broccoli and kale. You need to use courgette for the water content but you could easily substitute the kale for spinach or even shredded sprouts.
Vegan Keto Fritters
I made these vegan fritters using sesame seed flour (ground up sesame seeds in a blender) rather than with a vegan flour because I wanted them to be grain free and vegan keto friendly but you could use chickpea flour if you prefer.
These Fritters are a touch more fragile than if you used a legume or grain flour but totally still work and i’d prefer to have them a little softer that to bloat!
What toppings are best for these Green Vegan Fritters?
Coconut yoghurt, tahini, chilli flakes, sesame seeds, lemon zest all work on these vegan keto fritters. Or you could totally add some avocado and sundried tomatoes on top for the ultimate quick and easy vegan breakfast!