A super easy, comforting pumpkin soup with style. This Vegan Pumpkin Soup with Coconut is utterly delicious. It’s packed full of flavour thanks to the coconut cream and warming, nourishing spices.
The secret to a good soup is all down to the stock! Concentrating the stock really adds a depth of flavour that takes this Vegan Pumpkin Soup to the whole next level.
Topped with a paprika oil, toasted seeds and crumbled coconut cream… because everything in life just feels better when it’s well dressed. Right guys? For an AIP version, simply leave off the seeds.
I hope you enjoy as much as I did. Jo x