I like to think that the best things in life have a little sprinkling of imagination mixed in. A small smidge of crazy, peeking just outside the box. This is what I love to do with my own recipes. Take something classic, and totally transform it with my own smidge of crazy. A drizzle of Modern Food Stories magic to keep things exciting. That’s how I came up with this recipe. I wanted to keep in with that festive roasted veg vibe, but add in some hasselback fun for a little bit of something different. And voila! I present to you; Hasselback Roasted Celeriac.